Greenhouses Evaporators
570ge
Greenhouse
Solutions
Product Specification
General
Cat. Number
570ge
Sub-Category
Other products
Yield type
Vegetables
Description
Ideal way to control Powdery Mildew in greenhouses
Color
Yellow
Technical Specifications
Parameter
Value
Weight (gr)
850
Electricity & Power
W
AMP
110V
150W
1.36AMP
230V
150W
0.65AMP
Durability
Multi season
Storage
In a cool, dry place
- away from heat
- away from direct sunlight
- storage temperature should not exceed 60ºC
Packaging
Units per box (pcs)
12
Box weight approx. (kg)
11.2
Boxes per pallet
36/32/28
Box size L x W x H (cm)
56 x 48 x 24
Main Diseases to control and time of operation
Disease
Contamination rate
Operation time (hours)
Implementation
Powdery Mildew
High
8
Roses
Strawberries – sensitive varieties
Pepper – extreme climate conditions
Powdery Mildew
Low
4
Tomatoes
Pepper
Presence of natural enemies
——
4
Persimillis – to control spider mites
Orius – to control trips
Effectiveness
Sulfur is a very effective chemical to prevent and control powdery mildew.
In addition, it will reduce trips & mites’ population.
Number of units/hectares
Regular
With air circulation
Tomatoes
100
40
Pepper
100
20-40
Strawberries
100
40
Cucumber
100
40
Roses
100
80
Notes
Number of Sulfur Evaporators units/Hectare will be determined according crops, and the use of air circulators. Sulfur Evaporators should spread equally in greenhouse.
For example – In case of 40 units per hectare- each evaporator will cover an area of 250 m².
Additional information
Installation
- Horizontal balance
- 0.5 – 1 m above plants
- Operate only at night
- 100 gr / cup
- Clean & refill every 2-3 weeks
Type of sulfur & temperatures of operation
- Use of “Ground sulfur” (99% sulphur)
- Ground sulfur changes to liquid at 112 °C and to Gas at 140 °C.
- sulfur Vapor (S₂) flow in greenhouse and “land” on leaves.
- Paskal sulfur Evaporators are operated at 140 °c,
NO sulfur burning risk
